Change language : fr / en / ru

Private Dining by Fairmont Monte Carlo

This special division, which has more than 40 years of experience, knows how to meet the most varied demands and, master in the art of banqueting, can serve up to 2000 people. Whether it's a business breakfast, opening, lunch, cocktail, snack, reception, inauguration, gala dinner or even a wedding, our Executive Chef and Best Worker of France, Didier Ani├Ęs and his teams put their creativity to your heart service in some of the most prestigious sites of the Principality of Monaco and the French Riviera such as the Grimaldi Forum, the Oceanographic Museum, Villa Ephrussi de Rothschild, the Chagall Museum or the Maeght Foundation and transform any event into an unforgettable one.